Material Detail

Coffee Arabica CO2 Extract is a premium aromatic oil derived from the roasted beans of the Arabica coffee plant (Coffea arabica). Known for its rich, robust aroma and complex flavor profile, this extract is a prized ingredient in the fragrance, personal care, and flavor industries. Its luxurious coffee scent captures the essence of freshly brewed coffee with notes of caramel, cocoa, and soft nuttiness. This CO2 extraction method preserves the natural compounds of the coffee, ensuring a pure and unadulterated product.

Specifications:

Botanical Name: Coffea arabica
Part Used: Roasted coffee beans
Extraction Method: Supercritical CO2 extraction
Origin: Indonesia (or specify other origins if sourced elsewhere)
Appearance: Dark brown to viscous liquid
Aroma: Rich, warm, and intense coffee scent with nuances of caramel and chocolate

Applications:

1. Fragrance Industry: Used as a base note in perfumes, candles, and room sprays.
2. Cosmetics & Skincare: Adds a luxurious aroma to body lotions, scrubs, and lip balms; caffeine content offers potential skin benefits.
3. Flavor Industry: Imparts authentic coffee flavor to confectionery, beverages, and desserts.

Specs

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