Material Detail

White Pepper Oil - CO2 is a premium extract derived from the dried, mature fruits of Piper nigrum, carefully processed using supercritical CO₂ extraction to preserve its full spectrum of aromatic and bioactive compounds. This method ensures a cleaner, solvent-free oil with superior olfactory and therapeutic properties compared to steam-distilled alternatives.

The oil possesses a warm, spicy, and slightly woody aroma, with subtle earthy and citrusy undertones. Its rich composition makes it a prized ingredient in natural perfumery, aromatherapy, and functional wellness formulations. Additionally, it is valued in the food and beverage industry for its ability to impart an authentic peppery note.

Specifications

Botanical Name: Piper nigrum
Extraction Method: Supercritical CO₂ Extraction
Plant Part Used: Dried White Peppercorns
Origin: Indonesia
Appearance: Pale yellow to light amber liquid
Aroma: Warm, spicy, peppery with woody and earthy nuances
Solubility: Soluble in alcohols and essential oils, insoluble in water
Specific Gravity: 0.850 - 0.890 @ 25°C
Refractive Index: 1.480 - 1.500 @ 25°C

Applications

1. Aromatherapy: Used for its stimulating and warming properties, beneficial for circulation and muscle relaxation.
2. Perfumery: Adds a spicy, sophisticated depth to fragrance compositions.
3. Food & Beverage: A natural flavoring agent in savory applications and spice blends.
4. Pharmaceuticals & Wellness: Known for its antioxidant and digestive-supportive properties.

Specs

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