8,17-epoxylabd-12-ene-15,16-dial

Full Material List
(2E)-2-[2-[(1S,4aR,8aR)-5,5,8a-trimethylspiro[3,4,4a,6,7,8-hexahydro-1H-naphthalene-2,2'-oxirane]-1-yl]ethylidene]butanedial

Identifiers

FEMA N/A
CAS 119944-79-5
EINECS N/A
Synonyms
  • (1alpha,2alpha,4abeta,8aalpha)-(2-( octahydro-5,5,8a-trimethyl spiro(naphthalene-2(1H),2'-oxiran)-1-yl)ethylidene) butane dial
  • (2E)-2-[2-[(1S,4aR,8aR)-5,5,8a- trimethylspiro[3,4,4a,6,7,8-hexahydro-1H-naphthalene-2,2'-oxirane]-1-yl]ethylidene]butanedial
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 318.4567
Molecular Formula C20 H30 O3

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 445.00 to 446.00 °C. @ 760.00 mm Hg (est)
Flash Point 380.00 °F. TCC ( 193.50 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) 3.843 (est)
Soluble In
  • alcohol
  • water, 2.17 mg/L @ 25 °C (est)
  • water
Occurrence
  • ginger