FEMA | 2367 |
CAS | 112-17-4 |
EINECS | 203-942-2 |
Synonyms |
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JECFA Food Flavoring | 132 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 09.009 decyl acetate |
DG SANTE Food Contact Materials | N/A |
FDA UNII | VNW56K9DYT |
CoE Number | 199 |
XlogP3-AA | 4.50 (est) |
Molecular Weight | 200.32168 |
Molecular Formula | C12 H24 O2 |
Organoleptic Notes |
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Odor | waxy waxy, clean, fresh, cloth, laundered, citrus, soapy, sweet, fatty, creamy |
Flavor | waxy waxy, soapy, fatty, |
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Food Chemicals Codex Listed | No |
Appearance | colorless clear liquid (est) |
Assay | 95.00 to 100.00 |
Specific Gravity | 0.86200 to 0.86800 @ 25.00 °C. |
Lbs/Gal (est) | 7.173 to 7.223 |
Refractive Index | 1.42500 to 1.43000 @ 20.00 °C. |
Melting Point | -15.00 °C. @ 760.00 mm Hg |
Boiling Point | 272.00 °C. @ 760.00 mm Hg |
Flash Point | > 230.00 °F. TCC ( > 110.00 °C. ) |
Acid Value | 1.00 max. KOH/g |
Vapor Pressure | 0.031000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 4.861 (est) |
Soluble In |
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Occurrence |
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