monocaffeyl tartaric acid

Full Material List
N/A

Identifiers

FEMA N/A
CAS 67879-58-7
EINECS N/A
Synonyms
  • butanedioic acid, 2-(3-(3,4-dihydroxyphenyl)-1-oxo-2-propenyl)-3-hydroxy-, (R-(R*,R*-(E)))-
  • butanedioic acid, 2-[[(2E)-3-(3,4-dihydroxyphenyl)-1-oxo-2-propen-1-yl]oxy]-3-hydroxy-, (2R,3R)-
  • 2- caffeoyl-L-tartaric acid
  • 2- caffeoyl-laevo-tartaric acid
  • caftaric acid
  • caftaricacid
  • (R-(R*,R*-(E)))-2-(3-(3,4- dihydroxyphenyl)-1-oxo-2-propenyl)-3-hydroxybutanedioic acid
  • (2R,3R)-2-[(E)-3-(3,4- dihydroxyphenyl)prop-2-enoyl]oxy-3-hydroxybutanedioic acid
  • (2R,3R)-2-{[(2E)-3-(3,4- dihydroxyphenyl)prop-2-enoyl]oxy}-3-hydroxysuccinic acid
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII WCV7W3174L
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 312.23144
Molecular Formula C13 H12 O9

Organoleptic

Organoleptic Notes
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless crystalline solid (est)
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point 120.00 to 130.00 °C. @ 760.00 mm Hg
Boiling Point 617.00 to 619.00 °C. @ 760.00 mm Hg
Flash Point 457.00 °F. TCC ( 236.11 °C. )
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) 1.147 (est)
Soluble In
  • water, 2.107e+005 mg/L @ 25 °C (est)
Occurrence
  • chicory leaf
  • echinacea spp.
  • grape fruit
  • grape fruit juice
  • grape leaf
  • orthosiphon aristatus