cafestol

Full Material List
N/A

Identifiers

FEMA N/A
CAS 469-83-0
EINECS N/A
Synonyms
  • (3bS,5aS,7R,8R,10aR,10bS)-7-( hydroxymethyl)-10b-methyl-3b,4,5,6,7,8,9,10,10a,10b,11,12-dodecahydro-5a,8-methanocyclohepta[5,6]naphtho[2,1-b]furan-7-ol
  • 5a,8-5a,8- methano-5aH-cyclohepta(5,6)naphtho(2,1-b)furan-7-methanol, 3b,4,5,6,7,8,9,10,10a,10b,11,12-dodecahydro-7-hydroxy-10b-methyl-, (3bS,5aS,7R,8R,10aR,10bS)-
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII AC465T6Q6W
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 316.44076
Molecular Formula C20 H28 O3

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 468.00 to 469.00 °C. @ 760.00 mm Hg (est)
Flash Point 459.00 °F. TCC ( 237.20 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) 4.234 (est)
Soluble In
  • water, 1.595 mg/L @ 25 °C (est)
Occurrence
  • coffee
  • coffee bean