| FEMA | 2244 |
| CAS | 8015-88-1 |
| EINECS | N/A |
| Synonyms |
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| JECFA Food Flavoring | N/A |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | N/A |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | 595AO13F11 |
| CoE Number | 173 |
| XlogP3-AA | N/A |
| Molecular Weight | N/A |
| Molecular Formula | N/A |
| Organoleptic Notes |
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| Odor | herbal sweet, fresh, herbal, cumin, carrot, green, spicy, |
| Flavor | herbal carrot, seed, |
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Advanced BiotechCARROT SEED OIL • 3011 |
Go To Supplier |
| Food Chemicals Codex Listed | No |
| Appearance | pale yellow clear liquid (est) |
| Assay | N/A |
| Specific Gravity | 0.90000 to 0.94300 @ 25.00 °C. |
| Lbs/Gal (est) | 7.489 to 7.847 |
| Refractive Index | 1.48900 to 1.49200 @ 20.00 °C. |
| Melting Point | N/A |
| Boiling Point | N/A |
| Flash Point | 119.00 °F. TCC ( 48.33 °C. ) |
| Acid Value | 3.00 max. KOH/g |
| Vapor Pressure | N/A |
| Vapor Density | N/A |
| logP (o/w) | N/A |
| Soluble In |
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| Occurrence |
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