cadinene

Full Material List

4,7-dimethyl-1-propan-2-yl-1,2,4a,5,8,8a-hexahydronaphthalene

Identifiers

CAS (Single)	29350-73-0
FEMA	N/A
EINECS	249-580-9
Synonyms	cadinene (mixture of isomers) (1S,4S,4aS,6S,8aS)- decahydro-1,6-dimethyl-4-(1-methyl ethyl) naphthalene didehydro deriv. (1S- (1alpha,4alpha, 4aalpha,6alpha,8abeta))- decahydro-4-isopropyl-1,6-dimethyl naphthalene didehydro derivative 4,7- dimethyl-1-(1-methylethyl)-1,2,4a,5,8,8a-hexahydronaphthalene 4,7- dimethyl-1-propan-2-yl-1,2,4a,5,8,8a-hexahydronaphthalene (1S,4S,4aS, 6R,8aS)-1,6- dimethyl-4-propan-2-yl-1,2,3,4,4a,5,6,8a-octahydronaphthalene 1,2,4a,5,8,8a- hexahydro-1-isopropyl-4,7-dimethylnaphthalene naphthalene, 1,2,4a,5,8,8a-hexahydro-4,7-dimethyl-1-(1-methylethyl)- 1-iso propyl-4,7-dimethyl-1,2,4a,5,8,8a-hexahydronaphthalene
JECFA Food Flavoring	1346
JECFA Food Additive	N/A
DG SANTE Food Flavourings	N/A
DG SANTE Food Contact Materials	N/A
FDA UNII
CoE Number	10982
XlogP3-AA	N/A
Molecular Weight	204.35628
Molecular Formula	C15 H24

Properties

Food Chemicals Codex Listed	No
Appearance	colorless to yellow clear liquid (est)
Assay	95.00 to 100.00 sum of isomers
Specific Gravity	0.91700 to 0.92300 @ 25.00 °C.
Lbs/Gal (est)	7.630 to 7.680
Refractive Index	1.49700 to 1.50300 @ 20.00 Â°C.
Melting Point	N/A
Boiling Point	261.00 to 262.00 Â°C. @ 760.00 mm Hg
Flash Point	> 212.00 Â°F. TCC ( > 100.00 Â°C. )
Acid Value	1.00 max. KOH/g
Vapor Pressure	0.003000 mmHg @ 20.00 Â°C.
Vapor Density	N/A
logP (o/w)	6.8
Soluble In	alcohol water, 0.05181 mg/L @ 25 °C (est) water
Occurrence	artemisia vestita wall. flower oil @ 6.00% artemisia vestita wall. leaf oil @ 6.00% camphor caraway plant cedarleaf cedarwood citrus fruit - 1000 mg/kg cotton oil galbanum ginger - 8000 mg/kg juniper berry lemon oil lemongrass lemongrass oil egypt @ 0.59% marjoram plant olibanum patchouli pepper peppermint oil pinus pumilio savin savin oil @ 0.10% ylang ylang

Organoleptic

Organoleptic Notes	1. Odor Type: woody Odor Strength:medium Substantivity:24 hour(s) at 100.00 % fresh woody herbal vetiver Odor Description:at 100.00 %. fresh woody longifoloneLuebke, William tgsc, (1987) Odor sample from: Fritzsche Dodge & Olcott, Inc.
Odor	woody fresh, woody, herbal, vetiver,
Flavor	woody woody, terpenic, herbal, vetiver, patchouli, spicy, chamomile, phenolic,

AInsights BETA

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FlavScents AInsights integrates information from authoritative government, scientific, academic, and industry sources to provide applied, exposure-aware insight into flavor and fragrance materials. Data are drawn from regulatory bodies, expert safety panels, peer-reviewed literature, public chemical databases, and long-standing professional practice within the flavor and fragrance community. Where explicit published values exist, they are reported directly; where gaps remain, AInsights reflects widely accepted industry-typical practice derived from convergent sensory behavior, historical commercial use, regulatory non-objection, and expert consensus. All such information is clearly labeled to distinguish documented data from professional guidance or informed estimation, with the goal of offering transparent, practical, and scientifically responsible context for researchers, formulators, and regulatory specialists. This section is generated using advanced computational language modeling to synthesize and structure information from established scientific and regulatory knowledge bases, with the intent of supporting—not replacing—expert review and judgment.

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Suppliers

Vigon International

CADINENE NATURAL • 504607

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