bergamot oil italy

Full Material List
N/A

Identifiers

FEMA 2153
CAS 8007-75-8
EINECS N/A
Synonyms
  • bergamot EO calabria
  • bergamot italian rectified, type WONF
  • bergamot oil bio italy
  • bergamot oil cold pressed italian
  • bergamot oil italian
  • bergamot oil italian FCC
  • bergamot oil italy
  • bergamot oil italy, calabria organic
  • bergamot oil italy, organic
  • bergamot oil, italy
  • bergamote ess BM 01
  • bergamote italia EO
  • bergamote oil italy
  • citrus aurantium bergamia peel oil italy
  • citrus aurantium var. bergamia peel oil italy
  • citrus bergamia peel oil italy
  • citrus x bergamia peel oil italy
  • oil bergamot italian FCC
  • volatile oil obtained from the peel of citrus aurantium bergamia, rutaceae, italy
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number 137
XlogP3-AA N/A
Molecular Weight N/A
Molecular Formula N/A

Organoleptic

Organoleptic Notes
  • 1. Odor Type: citrus citrus woody orange orange peel
  • Odor Description:at 100.00 %. citrus woody orange linalyl acetate
Odor citrus
citrus, woody, orange, peel,
Flavor citrus
citrus, bergamot,

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Properties

Food Chemicals Codex Listed Yes
Appearance golden yellow amber clear liquid (est)
Assay N/A
Specific Gravity 0.87600 to 0.88400 @ 25.00 °C.
Lbs/Gal (est) 7.289 to 7.356
Refractive Index 1.46400 to 1.46600 @ 20.00 °C.
Melting Point N/A
Boiling Point N/A
Flash Point 108.00 °F. TCC ( 42.22 °C. )
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) N/A
Soluble In
  • alcohol
  • water, 20.12 mg/L @ 25 °C (est)
  • water
Occurrence
  • bergamot fruit
  • citrus aurantium l. var. bergamia