4-benzyl pyridine

Full Material List
4-benzylpyridine

Identifiers

FEMA N/A
CAS 2116-65-6
EINECS 218-319-0
Synonyms
  • gamma- benzyl pyridine
  • 4- benzyl-pyridine
  • 4- benzylpyridine
  • gamma- benzylpyridine
  • 4-( phenylmethyl)-pyridine
  • 4-( phenylmethyl)pyridine
  • pyridine, 4-(phenylmethyl)-
  • pyridine, 4-benzyl-
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 1P29GQM0OH
CoE Number N/A
XlogP3-AA 2.60 (est)
Molecular Weight 169.22667
Molecular Formula C12 H11 N

Organoleptic

Organoleptic Notes
  • 1. Flavor Type: bitter bitter
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor bitter
bitter,

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity 1.06100 to 1.06500 @ 20.00 °C.
Lbs/Gal (est) 8.839 to 8.872
Refractive Index 1.58000 to 1.58300 @ 20.00 °C.
Melting Point 12.40 °C. @ 760.00 mm Hg
Boiling Point 288.00 °C. @ 760.00 mm Hg
Flash Point 239.00 °F. TCC ( 115.00 °C. )
Acid Value N/A
Vapor Pressure 0.005000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 2.62
Soluble In
  • alcohol
  • water, 7162 mg/L @ 25 °C (est)
Occurrence
  • not found in nature