benzyl nonanoate

Full Material List
benzyl nonanoate

Identifiers

FEMA 4626
CAS 6471-66-5
EINECS 229-316-9
Synonyms
  • benzyl nonan-1-oate
  • nonanoic acid benzyl ester
  • nonanoic acid phenyl methyl ester
  • nonanoic acid phenylmethyl ester
  • nonanoic acid, phenylmethyl ester
  • nonanoic acid,phenylmethyl ester
  • phenylmethyl nonanoate
JECFA Food Flavoring 2066
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 7MCG3KKQ5N
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 248.36568
Molecular Formula C16 H24 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: floral Odor Strength:low
  • sweet elemi winey
  • Odor Description:at 100.00 %. mild sweet elemi winey
  • Odor and/or flavor descriptions from others (if found).
Odor floral
sweet, elemi, winey,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 95.00 to 100.00
Specific Gravity 0.95300 to 0.95900 @ 20.00 °C.
Lbs/Gal (est) 7.939 to 7.989
Refractive Index 1.48100 to 1.48700 @ 20.00 °C.
Melting Point N/A
Boiling Point 315.00 to 318.00 °C. @ 760.00 mm Hg
Flash Point 228.00 °F. TCC ( 108.89 °C. )
Acid Value N/A
Vapor Pressure 0.000180 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 5.564 (est)
Soluble In
  • alcohol
  • water, 0.4678 mg/L @ 25 °C (est)
  • water
Occurrence
  • allspice japanese allspice
  • rosa davurica pall.