| FEMA | 2143 |
| CAS | 7492-69-5 |
| EINECS | N/A |
| Synonyms |
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| JECFA Food Flavoring | 847 |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | 09.508 benzyl 2,3-dimethylcrotonate |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | Q2Z1O33EAA |
| CoE Number | 11868 |
| XlogP3-AA | N/A |
| Molecular Weight | 204.26892 |
| Molecular Formula | C13 H16 O2 |
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| Food Chemicals Codex Listed | No |
| Appearance | colorless to pale yellow clear oily liquid (est) |
| Assay | 97.00 to 100.00 |
| Specific Gravity | 1.01700 to 1.02300 @ 25.00 °C. |
| Lbs/Gal (est) | 8.462 to 8.512 |
| Refractive Index | 1.51000 to 1.51700 @ 20.00 °C. |
| Melting Point | N/A |
| Boiling Point | 259.00 °C. @ 760.00 mm Hg |
| Flash Point | 296.00 °F. TCC ( 146.67 °C. ) |
| Acid Value | 1.00 max. KOH/g |
| Vapor Pressure | 0.002000 mmHg @ 25.00 °C. (est) |
| Vapor Density | N/A |
| logP (o/w) | 3.454 (est) |
| Soluble In |
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| Occurrence |
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