benzyl ethyl ether

Full Material List
ethoxymethylbenzene

Identifiers

FEMA 2144
CAS 539-30-0
EINECS 208-714-6
Synonyms
  • benzene, (ethoxymethyl)-
  • benzene,(ethoxymethyl)-
  • benzyl ethyl oxide
  • benzyl ethylether
  • benzylethylether
  • ( ethoxymethyl) benzene
  • ( ethoxymethyl)benzene
  • ethoxymethylbenzene
  • ethoxyphenylmethane
  • ethyl benzyl ether
JECFA Food Flavoring 1252
JECFA Food Additive N/A
DG SANTE Food Flavourings 03.003 benzyl ethyl ether
DG SANTE Food Contact Materials N/A
FDA UNII 5Y0D90XR7K
CoE Number 521
XlogP3-AA 2.30 (est)
Molecular Weight 136.19384
Molecular Formula C9 H12 O

Organoleptic

Organoleptic Notes
  • 1. Odor Type: fruity fruity pineapple tropical
  • Odor Description:at 100.00 %. powerful fruity pineapple tropical
  • Odor and/or flavor descriptions from others (if found).
Odor fruity
fruity, pineapple, tropical,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear oily liquid (est)
Assay 98.00 to 100.00
Specific Gravity 0.94700 to 0.95100 @ 20.00 °C.
Lbs/Gal (est) 7.889 to 7.922
Refractive Index 1.49300 to 1.49800 @ 20.00 °C.
Melting Point N/A
Boiling Point 186.00 to 187.00 °C. @ 760.00 mm Hg
Flash Point 143.00 °F. TCC ( 61.67 °C. )
Acid Value 1.00 max. KOH/g
Vapor Pressure 0.925000 mmHg @ 25.00 °C.
Vapor Density N/A
logP (o/w) 2.16
Soluble In
  • alcohol
  • ether
  • water, 1242 mg/L @ 25 °C (est)
  • water
Occurrence
  • cocoa
  • raspberry red raspberry fruit