maple sugar

Full Material List
N/A

Identifiers

FEMA N/A
CAS 57-50-1
EINECS 200-334-9
Synonyms
  • (2R,3R,4S,5S,6R)-2-[(2S,3S,4S,5R)-3,4- dihydroxy-2,5-bis(hydroxymethyl)oxolan-2-yl]oxy-6-(hydroxymethyl)oxane-3,4,5-triol - maple
  • beta-D- fructofuranosyl-alpha-D-glucopyranoside - maple
  • beta-dextro- fructofuranosyl-alpha-dextro-glucopyranoside - maple
  • maple sucrose
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII C151H8M554
CoE Number N/A
XlogP3-AA 3.70 (est)
Molecular Weight 342.29854
Molecular Formula C12 H22 O11

Organoleptic

Organoleptic Notes
  • 1. Flavor Type: sweet sweet sugar
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor sweet
sweet, sugar,

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Properties

Food Chemicals Codex Listed No
Appearance pale yellow to dark brown granular powder (est)
Assay N/A
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point 185.00 to 186.00 °C. @ 760.00 mm Hg
Boiling Point 697.11 °C. @ 760.00 mm Hg (est)
Flash Point 708.00 °F. TCC ( 375.40 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) -4.492 (est)
Soluble In
  • water
Occurrence
  • found in nature