FEMA | N/A |
CAS | 822-23-1 |
EINECS | 212-493-1 |
Synonyms |
|
JECFA Food Flavoring | N/A |
JECFA Food Additive | Stearyl Citrate |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | A8005KSX95 |
CoE Number | N/A |
XlogP3-AA | 8.80 (est) |
Molecular Weight | 312.5372 |
Molecular Formula | C20 H40 O2 |
No suppliers are currently related to this material. Become a FlavScents Supplier |
Food Chemicals Codex Listed | No |
Appearance | white to pale yellow waxy solid (est) |
Assay | 98.00 to 100.00 |
Specific Gravity | N/A |
Lbs/Gal (est) | N/A |
Refractive Index | N/A |
Melting Point | 34.00 to 35.00 °C. @ 760.00 mm Hg |
Boiling Point | 344.00 to 345.00 °C. @ 760.00 mm Hg |
Flash Point | 314.00 °F. TCC ( 156.67 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.000065 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 8.937 (est) |
Soluble In |
|
Occurrence |
|