anethum graveolens herb oil

Full Material List
anethum graveolens l. herb oil

Identifiers

FEMA 2383
CAS 8006-75-5
EINECS N/A
Synonyms
  • anethum graveolens subsp. sowa herb oil
  • anethum sowa herb oil
  • dill herb essential oil
  • dill herb oil
  • dill herb oil (anethum graveolens)
  • dill herb oil hungary
  • dill weed oil
  • tasmanian dill weed oil
  • dill weed oil 30/32% FCC
  • dill weed oil organic
  • dillweed oil
  • dillweed oil minimum 32% carvone
  • dillweed oil minimum 36% carvone
  • essential oil obtained from the herbs and dried ripe fruits of the dill, anethum graveolens l., apiaceae
  • ferula marathrophylla herb oil
  • oil dillweed american (30% min.) FCC
  • oil dillweed american (35% min.) FCC
  • peucedanum anethum herb oil
  • peucedanum graveolens herb oil
  • peucedanum sowa herb oil
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number N/A
XlogP3-AA N/A
Molecular Weight N/A
Molecular Formula N/A

Organoleptic

Organoleptic Notes
  • 1. Odor Type: herbal Odor Strength:medium ,recommend smelling in a 10.00 % solution or less
  • Substantivity:108 hour(s) at 100.00 %
  • herbal green spicy caraway leafy woody vegetable
  • Odor Description:at 10.00 % in dipropylene glycol. herbal green spicy carawayLuebke, William tgsc, (1989)
  • Odor sample from: CA Aromatics Company Inc.
  • minty sweet green dill herbal cooling leafy
  • Odor Description:at 1.00 %. Minty, sweet, green dill, herbal, cooling, leafyMosciano, Gerard P&F 23, No. 6, 57, (1998)
Odor herbal
herbal, green, spicy, caraway, leafy, woody, vegetable, minty, sweet, dill, cooling
Flavor herbal
dill, minty, woody, vegetable, camphoreous, herbal,

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Suppliers

Berjé

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Vigon International

DILLWEED OIL 30/32% • 500113

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Vigon International

DILLWEED OIL 36% • 500115

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Properties

Food Chemicals Codex Listed No
Appearance pale yellow to yellow clear liquid (est)
Assay N/A
Specific Gravity 0.88400 to 0.90000 @ 25.00 °C.
Lbs/Gal (est) 7.356 to 7.489
Refractive Index 1.47900 to 1.49700 @ 20.00 °C.
Melting Point N/A
Boiling Point 189.00 °C. @ 760.00 mm Hg
Flash Point 120.00 °F. TCC ( 48.89 °C. )
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) N/A
Soluble In
  • fixed oils
  • paraffin oil
  • propylene glycol
  • water, 367.1 mg/L @ 25 °C (est)
  • water
  • glycerin
Occurrence
  • dill