isoamyl valerate

Full Material List
3-methylbutyl pentanoate

Identifiers

FEMA N/A
CAS 9/1/50
EINECS 218-081-8
Synonyms
  • iso- amyl-valerate
  • 3- methyl butyl pentanoate
  • 3- methyl butyl valerate
  • 3- methylbutyl pentanoate
  • 3- methylbutyl valerate
  • pentanoic acid 3-methyl butyl ester
  • pentanoic acid 3-methylbutyl ester
  • pentanoic acid, 3-methylbutyl ester
  • iso pentyl valerate
  • valeric acid, 3-methylbutyl ester
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings 09.198 isopentyl valerate
DG SANTE Food Contact Materials N/A
FDA UNII 7HQJ459H95
CoE Number 648
XlogP3-AA N/A
Molecular Weight 172.2678
Molecular Formula C10 H20 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: fruity fruity ripe apple green
  • Odor Description:at 100.00 %. fruity ripe apple green
Odor fruity
fruity, ripe, apple, green,
Flavor fruity
strawberry,

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 98.00 to 100.00
Specific Gravity 0.85800 to 0.86700 @ 25.00 °C.
Lbs/Gal (est) 7.139 to 7.214
Refractive Index 1.41000 to 1.41800 @ 20.00 °C.
Melting Point N/A
Boiling Point 185.00 to 186.00 °C. @ 760.00 mm Hg
Flash Point 149.00 °F. TCC ( 65.00 °C. )
Acid Value N/A
Vapor Pressure 0.413000 mmHg @ 25.00 °C. (est)
Vapor Density 5.9 ( Air = 1 )
logP (o/w) 3.686 (est)
Soluble In
  • alcohol
  • water, 38.59 mg/L @ 25 °C (est)
  • water
Occurrence
  • apple fruit
  • banana fruit
  • pork cooked pork
  • rum
  • tomato