| FEMA | N/A |
| CAS | 68526-86-3 |
| EINECS | 271-235-6 |
| Synonyms |
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| JECFA Food Flavoring | N/A |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | N/A |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | VX3T72M5SG |
| CoE Number | N/A |
| XlogP3-AA | 5.40 (est) |
| Molecular Weight | 200.36536 |
| Molecular Formula | C13 H28 O |
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Vigon InternationalALCOHOL C-13 OXO • 501690 |
Go To Supplier |
| Food Chemicals Codex Listed | No |
| Appearance | colorless to pale yellow clear liquid (est) |
| Assay | 80.00 to 100.00 |
| Specific Gravity | 0.84200 to 0.84700 @ 25.00 °C. |
| Lbs/Gal (est) | 7.006 to 7.048 |
| Refractive Index | 1.44600 to 1.50000 @ 20.00 °C. |
| Melting Point | N/A |
| Boiling Point | 259.00 to 261.00 °C. @ 760.00 mm Hg |
| Flash Point | > 200.00 °F. TCC ( > 93.33 °C. ) |
| Acid Value | N/A |
| Vapor Pressure | 0.002000 mmHg @ 25.00 °C. (est) |
| Vapor Density | N/A |
| logP (o/w) | 5.268 (est) |
| Soluble In |
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| Occurrence |
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