FEMA | 4423 |
CAS | 628-03-5 |
EINECS | N/A |
Synonyms |
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JECFA Food Flavoring | 1887 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | HLP916O2C9 |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 129.22567 |
Molecular Formula | C6 H11 N S |
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Food Chemicals Codex Listed | No |
Appearance | colorless to yellow clear liquid (est) |
Assay | 98.00 to 100.00 |
Specific Gravity | 0.93900 to 0.94500 @ 25.00 °C. |
Lbs/Gal (est) | 7.813 to 7.863 |
Refractive Index | 1.49300 to 1.49900 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 183.00 to 184.00 °C. @ 760.00 mm Hg |
Flash Point | 139.00 °F. TCC ( 59.44 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.973000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 3.016 (est) |
Soluble In |
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Occurrence |
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