2-tridecenal

Full Material List
tridec-2-enal

Identifiers

FEMA 3082
CAS 7774-82-5
EINECS 231-883-2
Synonyms
  • 3- decyl acrolein
  • 3- decylacrolein
  • tridec-2-enal
  • 2- tridecen-1-al
  • tridecenal
  • 2- tridecenal (high trans)
JECFA Food Flavoring 1359
JECFA Food Additive N/A
DG SANTE Food Flavourings 05.078 tridec-2-enal
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number 2011
XlogP3-AA N/A
Molecular Weight 196.33348
Molecular Formula C13 H24 O

Organoleptic

Organoleptic Notes
  • 1. Odor Type: aldehydic Odor Strength:high ,recommend smelling in a 1.00 % solution or less
  • Substantivity: > 168 hour(s) at 100.00 %
  • waxy citrus peel tangerine
  • Odor Description:at 1.00 % in dipropylene glycol. powerful waxy citrus peel tangerine
  • aldehydic citrus waxy powdery soapy creamy
  • Odor Description:Aldehydic, citrusy, waxy, powdery, soapy and creamyMosciano, Gerard P&F 18, No. 2, 38, (1993)
Odor aldehydic
waxy, citrus, peel, tangerine, aldehydic, powdery, soapy, creamy
Flavor aldehydic
aldehydic, citrus, fatty, green, creamy,

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Properties

Food Chemicals Codex Listed Yes
Appearance colorless to pale yellow clear oily liquid (est)
Assay 92.00 to 100.00 sum of isomers
Specific Gravity 0.84200 to 0.86200 @ 25.00 °C.
Lbs/Gal (est) 7.006 to 7.173
Refractive Index 1.45500 to 1.46100 @ 20.00 °C.
Melting Point N/A
Boiling Point N/A
Flash Point 235.00 °F. TCC ( 112.78 °C. )
Acid Value 5.00 max. KOH/g
Vapor Pressure 0.004000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 5.357 (est)
Soluble In
  • alcohol
  • fixed oils
  • water, very slightly
  • water, 2.353 mg/L @ 25 °C (est)
  • water
Occurrence
  • cilantro leaf oil @ 0.05-0.08%
  • cilantro leaf oil @ 0.05-0.09%
  • coriander leaf oil @ 1.83-2.53%
  • sunguli oil