amyl propionate

Full Material List
pentyl propanoate

Identifiers

FEMA N/A
CAS 624-54-4
EINECS 210-852-7
Synonyms
  • amyl propanoate
  • N- amyl propionate
  • amyl propionate FCC
  • amyl-propionate (N-amyl-propionate)
  • pentyl propanoate
  • N- pentyl propanoate
  • pentyl propionate
  • N- pentyl propionate
  • propanoic acid amyl ester
  • propanoic acid pentyl ester
  • propanoic acid, pentyl ester
  • propionic acid pentyl ester
  • propionic acid, pentyl ester
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings 09.135 pentyl propionate
DG SANTE Food Contact Materials N/A
FDA UNII 826P0596UJ
CoE Number 416
XlogP3-AA 2.40 (est)
Molecular Weight 144.21392
Molecular Formula C8 H16 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: fruity sweet fruity apricot pineapple tropical banana
  • Odor Description:at 100.00 %. sweet fruity apricot pineapple tropical bananaLuebke, William tgsc, (1983)
  • Odor sample from: Elan Inc.
Odor fruity
sweet, fruity, apricot, pineapple, tropical, banana,
Flavor fruity
fruity, jammy, banana, licorice, tropical, apricot, estery, rummy,

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 99.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point -73.10 °C. @ 760.00 mm Hg
Boiling Point 167.00 to 169.00 °C. @ 760.00 mm Hg
Flash Point 133.00 °F. TCC ( 56.11 °C. )
Acid Value 1.00 max. KOH/g
Vapor Pressure 3.600000 mmHg @ 25.00 °C.
Vapor Density N/A
logP (o/w) 2.823 (est)
Soluble In
  • alcohol
  • fixed oils
  • water, 810 mg/L @ 25 °C (exp)
  • water
  • glycerin
  • propylene glycol
Occurrence
  • grape
  • plum fruit