isoamyl isobutyrate

Full Material List
3-methylbutyl 2-methylpropanoate

Identifiers

FEMA 3507
CAS 1/3/50
EINECS 218-078-1
Synonyms
  • iso amyl 2-methyl propanoate
  • iso amyl 2-methylpropanoate
  • iso amyl iso butyrate
  • iso- amyl iso-butyrate
  • nat.iso amyl isobutyrate
  • iso amyl isobutyrate (3-methylbutyl 2-methylpropanoate)
  • iso amyl isobutyrate (natural)
  • iso amyl isobutyrate natural
  • iso- amyl-iso-butyrate
  • iso butyric acid isoamyl ester
  • iso butyric acid isopentyl ester
  • iso butyric acid, isopentyl ester
  • 3- methyl butyl 2-methyl propanoate
  • 3- methyl butyl isobutyrate
  • 2- methyl propanoic acid 3-methyl butyl ester
  • methyl propanoic acid 3-methylbutyl ester
  • 3- methyl-1-butyl isobutyrate
  • 3- methylbutyl 2-methylpropanoate
  • 3- methylbutyl isobutyrate
  • 2- methylpropanoic acid 3-methylbutyl ester
  • iso pentyl 2-methyl propanoate
  • iso pentyl 2-methylpropanoate
  • iso pentyl alcohol isobutyrate
  • iso pentyl alcohol, isobutyrate
  • iso pentyl isobutyrate
  • iso pentylisobutyrate
  • propanoic acid, 2-methyl-, 3-methylbutyl ester
JECFA Food Flavoring 49
JECFA Food Additive N/A
DG SANTE Food Flavourings 09.419 isopentyl isobutyrate
DG SANTE Food Contact Materials N/A
FDA UNII RF0ZT103EG
CoE Number 294
XlogP3-AA N/A
Molecular Weight 158.24086
Molecular Formula C9 H18 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: fruity Odor Strength:medium
  • Substantivity: < 1 hour(s) at 100.00 %
  • fruity ethereal tropical green grape cherry banana unripe banana apple cocoa
  • Odor Description:at 100.00 %. fruity ethereal tropical green grape cherry unripe banana apple cocoaLuebke, William tgsc, (2021)
  • Odor sample from: Berje Inc.
  • Natural odor sample from: Harrmann & Reimer Corporation
  • sweet fruity estery green waxy
  • Odor Description:Sweet, fruity, estry and green with a waxy nuanceMosciano, Gerard P&F 19, No. 6, 53, (1994)
Odor fruity
fruity, ethereal, tropical, green, grape, cherry, banana, unripe, apple, cocoa, sweet, estery, waxy
Flavor fruity
fruity, green, rummy, oily, fatty, berry, cocoa, sweet

Sign in or sign up for free for more info and features

Suppliers

No suppliers are currently related to this material.

Become a FlavScents Supplier

Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 98.00 to 100.00
Specific Gravity 0.85300 to 0.86000 @ 25.00 °C.
Lbs/Gal (est) 7.098 to 7.156
Refractive Index 1.40400 to 1.40900 @ 20.00 °C.
Melting Point N/A
Boiling Point 168.00 to 171.00 °C. @ 760.00 mm Hg
Flash Point 129.00 °F. TCC ( 53.89 °C. )
Acid Value 1.00 max. KOH/g
Vapor Pressure 1.895000 mmHg @ 25.00 °C. (est)
Vapor Density 5.4 ( Air = 1 )
logP (o/w) 3.021 (est)
Soluble In
  • alcohol
  • water, 136.1 mg/L @ 25 °C (est)
  • water
Occurrence
  • banana fruit
  • chamomile oil @ 3.13%
  • eriocephalus punctulatus oil @ 3.60%
  • grape
  • honey
  • hop oil
  • layana oil kenya @ trace%
  • whiskey
  • wine white wine