isoamyl benzoate

Full Material List
3-methylbutyl benzoate

Identifiers

FEMA 2058
CAS 94-46-2
EINECS 202-334-4
Synonyms
  • iso amyl benzoate 1-peak
  • iso amyl benzoate 2-peak
  • iso amyl benzoate natural
  • iso amylbenzoate
  • benzoato isoamile
  • benzoic acid 1-(3-methyl) butyl ester
  • benzoic acid 3-methyl-butyl ester
  • benzoic acid isoamyl ester
  • benzoic acid isopentyl ester
  • benzoic acid, 1-(3-methyl)butyl ester
  • benzoic acid, 3-methylbutyl ester
  • benzoic acid, isopentyl ester
  • 1- butanol, 3-methyl-, benzoate
  • 3- methyl butyl benzoate
  • 3- methyl-1-butanol benzoate
  • 3- methyl-1-butyl benzoate
  • 1-(3- methyl) butyl benzoate
  • 3- methylbutyl benzoate
  • iso pentyl alcohol benzoate
  • iso pentyl alcohol, benzoate
  • iso pentyl benzoate
JECFA Food Flavoring 857
JECFA Food Additive N/A
DG SANTE Food Flavourings 09.755 isopentyl benzoate
DG SANTE Food Contact Materials N/A
FDA UNII 0AY72CK43K
CoE Number 562
XlogP3-AA 3.80 (est)
Molecular Weight 192.25792
Molecular Formula C12 H16 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: balsamic Odor Strength:medium
  • Substantivity:96 hour(s) at 100.00 %
  • sweet balsamic green waxy
  • Odor Description:at 100.00 %. sweet balsamic green waxyLuebke, William tgsc, (1989)
  • Odor sample from: Sigma-Aldrich
  • sweet fruity green waxy
  • Odor Description:Sweet, fruity, green and waxyMosciano, Gerard P&F 15, No. 3, 51, (1990)
Odor balsamic
sweet, balsamic, green, waxy, fruity
Flavor fruity
sweet, fruity, green, tropical,

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Suppliers

Vigon International

ISOAMYL BENZOATE (SINGLE ISOMER) FCC • 502085

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Properties

Food Chemicals Codex Listed Yes
Appearance colorless to pale yellow clear oily liquid (est)
Assay 98.00 to 100.00 sum of isomers
Specific Gravity 0.98600 to 0.99200 @ 25.00 °C.
Lbs/Gal (est) 8.205 to 8.254
Refractive Index 1.49200 to 1.49500 @ 20.00 °C.
Melting Point N/A
Boiling Point 261.00 to 262.00 °C. @ 760.00 mm Hg
Flash Point > 230.00 °F. TCC ( > 110.00 °C. )
Acid Value 1.00 max. KOH/g
Vapor Pressure 0.026000 mmHg @ 20.00 °C.
Vapor Density N/A
logP (o/w) 4.15
Soluble In
  • alcohol
  • water, 13.68 mg/L @ 25 °C (est)
  • water
Occurrence
  • beer
  • buckthorn sea buckthorn
  • champaca concrete @ 0.05%
  • cherimoya
  • cherry sweet cherry
  • cocoa
  • papaya fruit
  • quince fruit
  • vinegar