amyl benzoate

Full Material List
pentyl benzoate

Identifiers

FEMA N/A
CAS 2049-96-9
EINECS 218-077-6
Synonyms
  • N- amyl benzoate
  • N amyl benzoate
  • amyl benzoate FCC
  • amyl-benzoate (N-amyl-benzoate)
  • benzoic acid amyl ester
  • benzoic acid N-pentyl ester
  • benzoic acid pentyl ester
  • benzoic acid, pentyl ester
  • pentyl benzoate
  • N- pentyl benzoate
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings 09.825 pentyl benzoate
DG SANTE Food Contact Materials N/A
FDA UNII CLE7K4B29S
CoE Number 2307
XlogP3-AA 4.40 (est)
Molecular Weight 192.25792
Molecular Formula C12 H16 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: floral Odor Strength:medium
  • Substantivity:96 hour(s) at 100.00 %
  • floral green musty amber balsamic
  • Odor Description:at 100.00 %. floral green musky amber balsam
  • Odor and/or flavor descriptions from others (if found).
Odor floral
floral, green, musty, amber, balsamic,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance colorless to pale yellow clear liquid (est)
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 260.00 °C. @ 760.00 mm Hg
Flash Point 248.00 °F. TCC ( 120.00 °C. )
Acid Value 1.00 max. KOH/g
Vapor Pressure 0.026700 mmHg @ 20.00 °C.
Vapor Density N/A
logP (o/w) 4.162 (est)
Soluble In
  • alcohol
  • water, 22 mg/L @ 20 °C (exp)
  • water
Occurrence
  • bilberry fruit - 0.001 mg/kg
  • cascarilla bark oil @ 0.01%
  • osmanthus absolute @ 0.04%
  • sapodilla fruit - trace amount
  • sunflower flower