3-thujopsanone

Full Material List
2,4a,8,8-tetramethyl-1a,2,4,5,6,7-hexahydro-1H-cyclopropa[j]naphthalen-3-one

Identifiers

FEMA N/A
CAS 25966-79-4
EINECS 247-381-1
Synonyms
  • cyclopropa(d)naphthalen-3(1H)-one, octahydro-2,4a,8,8-tetramethyl-,(1aS,2S,4aS,8aS)-
  • (1aS-(1aalpha,2alpha,4abeta,8aR*))- octahydro-2,4a,8,8-tetramethyl cyclopropa(d)naphthalen-3(1H)-one
  • octahydrotetramethyl cyclopropanaphthalenone
  • 2,4a,8,8- tetramethyl-1a,2,4,5,6,7-hexahydro-1H-cyclopropa[j]naphthalen-3-one
  • 3- thujopsanone
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 220.35548
Molecular Formula C15 H24 O

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 286.00 to 287.00 °C. @ 760.00 mm Hg (est)
Flash Point 247.00 °F. TCC ( 119.70 °C. ) (est)
Acid Value N/A
Vapor Pressure 0.003000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 4.076 (est)
Soluble In
  • alcohol
  • water, 4.933 mg/L @ 25 °C (est)
  • water
Occurrence
  • widdringtonia whytei rendle