rutinose

Full Material List
(2R,3S,4S,5S)-6-[[(2R,3R,4R,5R,6S)-3,4,5-trihydroxy-6-methyloxan-2-yl]oxymethyl]oxane-2,3,4,5-tetrol

Identifiers

FEMA N/A
CAS 90-74-4
EINECS 202-014-4
Synonyms
  • 6-O-(6- deoxy-alpha-L-mannopyranosyl)-D-glucose
  • 6-O-(alpha-L- rhamnopyranosyl)-D-glucopyranose
  • 6-O-(alpha-L- rhamnosyl)-D-glucose
  • (2R,3S,4S,5S)-6-[[(2R,3R,4R,5R,6S)-3,4,5- trihydroxy-6-methyloxan-2-yl]oxymethyl]oxane-2,3,4,5-tetrol
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 0C4U3505G3
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 326.29934
Molecular Formula C12 H22 O10

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point 190.50 °C. @ 760.00 mm Hg
Boiling Point 598.00 °C. @ 760.00 mm Hg (est)
Flash Point 600.00 °F. TCC ( 315.50 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) -0.910 (est)
Soluble In
  • water, 1e+006 mg/L @ 25 °C (est)
Occurrence
  • caper flower