| FEMA | N/A |
| CAS | 68480-08-0 |
| EINECS | 270-884-2 |
| Synonyms |
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| JECFA Food Flavoring | N/A |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | N/A |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | |
| CoE Number | N/A |
| XlogP3-AA | N/A |
| Molecular Weight | 200.32168 |
| Molecular Formula | C12 H24 O2 |
| Organoleptic Notes |
|
| Odor | citrus fresh, citrus, herbal, mossy, woody, lavender, |
| Flavor | N/A |
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| Food Chemicals Codex Listed | No |
| Appearance | colorless to pale yellow clear liquid (est) |
| Assay | 98.00 to 100.00 |
| Specific Gravity | 0.85800 to 0.86700 @ 25.00 °C. |
| Lbs/Gal (est) | 7.139 to 7.214 |
| Refractive Index | 1.41000 to 1.43200 @ 20.00 °C. |
| Melting Point | N/A |
| Boiling Point | 211.00 to 212.00 °C. @ 760.00 mm Hg (est) |
| Flash Point | 184.00 °F. TCC ( 84.44 °C. ) |
| Acid Value | 2.00 max. KOH/g |
| Vapor Pressure | 0.180000 mmHg @ 25.00 °C. (est) |
| Vapor Density | >1 ( Air = 1 ) |
| logP (o/w) | 4.451 (est) |
| Soluble In |
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| Occurrence |
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