tetrahydrocarvone

Full Material List
2-methyl-5-propan-2-ylcyclohexan-1-one

Identifiers

FEMA 3176
CAS 59471-80-6
EINECS N/A
Synonyms
  • p- menthan-2-one
  • para- menthan-2-one
  • p- menthane-2-one
  • para- menthane-2-one
  • 2- methyl-5-(1-methyl ethyl) cyclohexanone
  • 2- methyl-5-(1-methylethyl)cyclohexanone
  • 2- methyl-5-propan-2-ylcyclohexan-1-one
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 154.25266
Molecular Formula C10 H18 O

Organoleptic

Organoleptic Notes
  • 1. Odor Type: minty Odor Strength:medium
  • Substantivity: > 4 hour(s) at 100.00 %
  • minty spearmint herbal
  • Odor Description:at 100.00 %. minty spearmint herbal
Odor minty
minty, spearmint, herbal,
Flavor minty
minty, spearmint, cooling, green,

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 96.00 to 100.00 sum of isomers
Specific Gravity 0.89900 to 0.90300 @ 25.00 °C.
Lbs/Gal (est) 7.481 to 7.514
Refractive Index 1.45200 to 1.45500 @ 20.00 °C.
Melting Point N/A
Boiling Point 108.00 to 109.00 °C. @ 760.00 mm Hg
Flash Point 180.00 °F. TCC ( 82.22 °C. )
Acid Value N/A
Vapor Pressure 0.116000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 2.755 (est)
Soluble In
  • alcohol
  • water, 257.3 mg/L @ 25 °C (est)
  • water
Occurrence
  • buchu leaf oil
  • cornmint plant