| FEMA | 3236 | 
| CAS | 3033-23-6 | 
| EINECS | 221-217-9 | 
| Synonyms | 
  | 
                                      
| JECFA Food Flavoring | N/A | 
| JECFA Food Additive | N/A | 
| DG SANTE Food Flavourings | 13.170 2S-cis-tetrahydro-4-methyl-2-(2-methyl-1-propenyl)-2H-pyran | 
| DG SANTE Food Contact Materials | N/A | 
| FDA UNII | M8VU21JU32 | 
| CoE Number | 2269 | 
| XlogP3-AA | N/A | 
| Molecular Weight | 154.25266 | 
| Molecular Formula | C10 H18 O | 
| Organoleptic Notes | 
  | 
                                      
| Odor | floral rose, cortex, green, floral, geranium, powdery, metallic,  | 
                                      
| Flavor | floral floral, metallic, lychee,  | 
                                      
| No suppliers are currently related to this material. Become a FlavScents Supplier  | 
| Food Chemicals Codex Listed | No | 
| Appearance | colorless clear liquid (est) | 
| Assay | 99.00 to 100.00 | 
| Specific Gravity | 0.86500 to 0.87300 @ 25.00 °C. | 
| Lbs/Gal (est) | 7.198 to 7.264 | 
| Refractive Index | 1.45000 to 1.45700 @ 20.00 °C. | 
| Melting Point | N/A | 
| Boiling Point | 182.00 °C. @ 760.00 mm Hg | 
| Flash Point | 154.00 °F. TCC ( 67.78 °C. ) | 
| Acid Value | N/A | 
| Vapor Pressure | 0.551000 mmHg @ 25.00 °C. (est) | 
| Vapor Density | N/A | 
| logP (o/w) | 3.126 (est) | 
| Soluble In | 
  | 
                                                  
| Occurrence | 
  |