zingiberol

Full Material List
1-(4a-methyl-8-methylidene-1,2,3,4,5,6,7,8a-octahydronaphthalen-2-yl)-2-methylpropan-2-ol

Identifiers

FEMA N/A
CAS 6754-68-3
EINECS N/A
Synonyms
  • decahydro-alpha,alpha,4a-trimethyl-8-methylene-2-naphthalene ethanol
  • 1-(4a- methyl-8-methylidene-1,2,3,4,5,6,7,8a-octahydronaphthalen-2-yl)-2-methylpropan-2-ol
  • 2- naphthaleneethanol, decahydro-a,a,4a-trimethyl-8-methylene-
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII 9Z7579U8XZ
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 236.39836
Molecular Formula C16 H28 O

Organoleptic

Organoleptic Notes
  • 1. Odor Type: spicy ginger spicy
  • Odor Description:at 100.00 %. of ginger root oil
  • Odor and/or flavor descriptions from others (if found).
Odor spicy
ginger, spicy,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 319.00 to 320.00 °C. @ 760.00 mm Hg (est)
Flash Point 236.00 °F. TCC ( 113.10 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) 5.088 (est)
Soluble In
  • water, 2.332 mg/L @ 25 °C (est)
Occurrence
  • ginger oil
  • ginger rhizome
  • ginger rhizome oil