sanguinarine

Full Material List
N/A

Identifiers

FEMA N/A
CAS 2447-54-3
EINECS N/A
Synonyms
  • (1,3)- benzodioxolo(5,6-c)-1,3-dioxolo(4,5-i)phenanthridinium, 13-methyl-
  • [1,3] benzodioxolo[5,6-c]-1,3-dioxolo[4,5-i]phenanthridinium, 13-methyl-
  • dimethylenedioxy benzphenanthridine
  • 13- methyl-2H,10H-[1,3]dioxolo[4,5-i][1,3]dioxolo[4',5':4,5]benzo[1,2-c]phenanthridinium
  • 13- methyl[1,3]benzodioxolo[5,6-c]-1,3-dioxolo[4,5-i]phenanthridinium
  • 13- methyl[1,3]benzodioxolo[5,6-c][1,3]dioxolo[4,5-i]phenanthridin-13-ium
  • sanguinarin
  • sanguiritrin
  • sangvinarin
  • veadent
  • viadent
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII AV9VK043SS
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 332.33538
Molecular Formula C20 H14 N O4

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance yellow-brown powder (est)
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point 266.00 °C. @ 760.00 mm Hg
Boiling Point N/A
Flash Point 32.00 °F. TCC ( 0.00 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) -0.653 (est)
Soluble In
  • water, 3.316 mg/L @ 25 °C (est)
Occurrence
  • argemone mexicana
  • poppy opium poppy
  • sanguinaria canadensis