FEMA | 3564 |
CAS | 138-87-4 |
EINECS | 205-342-6 |
Synonyms |
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JECFA Food Flavoring | 374 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 02.097 beta-terpineol |
DG SANTE Food Contact Materials | N/A |
FDA UNII | XS86XKC2VT |
CoE Number | 10254 |
XlogP3-AA | N/A |
Molecular Weight | 154.25266 |
Molecular Formula | C10 H18 O |
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Food Chemicals Codex Listed | No |
Appearance | colorless clear liquid (est) |
Assay | 96.00 to 100.00 |
Specific Gravity | 0.93000 to 0.93600 @ 25.00 °C. |
Lbs/Gal (est) | 7.739 to 7.788 |
Refractive Index | 1.48200 to 1.48500 @ 20.00 °C. |
Melting Point | 32.00 to 33.00 °C. @ 760.00 mm Hg |
Boiling Point | 209.00 to 210.00 °C. @ 760.00 mm Hg |
Flash Point | 189.00 °F. TCC ( 87.22 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.034000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 2.837 (est) |
Soluble In |
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Occurrence |
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