cis-terpin

Full Material List
N/A

Identifiers

FEMA N/A
CAS 565-48-0
EINECS 209-279-5
Synonyms
  • cis-4- hydroxy-alpha,alpha,4-trimethyl cyclohexane methanol
  • cis-4- hydroxy-alpha,alpha,4-trimethylcyclohexanemethanol
  • cis-4-(2- hydroxypropan-2-yl)-1-methylcyclohexan-1-ol
  • cis-p- menthan-1,8-diol
  • cis-para- menthan-1,8-diol
  • cis-1,8-p- menthane diol
  • cis-1,8-para- menthane diol
  • cis-p- menthane-1,8-diol
  • cis-para- menthane-1,8-diol
  • cis-1,8-p- menthanediol
  • cis-1,8-para- menthanediol
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII MPF495B08R
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 172.2678
Molecular Formula C10 H20 O2

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

Sign in or sign up for free for more info and features

Suppliers

No suppliers are currently related to this material.

Become a FlavScents Supplier

Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 97.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point 158.00 °C. @ 760.00 mm Hg
Boiling Point 263.00 to 265.00 °C. @ 760.00 mm Hg (est)
Flash Point 246.00 °F. TCC ( 119.00 °C. ) (est)
Acid Value N/A
Vapor Pressure 0.001000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 1.070 (est)
Soluble In
  • water, 625 mg/L @ 25 °C (est)
  • water, 1.00E+04 mg/L @ 20 °C (exp)
Occurrence
  • pepper tree