| FEMA | 3471 |
| CAS | 6790-58-5 |
| EINECS | 229-861-2 |
| Synonyms |
|
| JECFA Food Flavoring | N/A |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | N/A |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | TD34B3O8M9 |
| CoE Number | 10514 |
| XlogP3-AA | N/A |
| Molecular Weight | 236.39836 |
| Molecular Formula | C16 H28 O |
| Organoleptic Notes |
|
| Odor | amber ambergris, sweet, labdanum, dry, woody, pine, cedar, green, seedy, tea |
| Flavor | woody woody, fresh, pine, nutty, |
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Berjé
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Vigon InternationalAMBROFIX • 501739 |
Go To Supplier |
| Food Chemicals Codex Listed | No |
| Appearance | white crystals (est) |
| Assay | 98.00 to 100.00 |
| Specific Gravity | N/A |
| Lbs/Gal (est) | N/A |
| Refractive Index | N/A |
| Melting Point | 74.00 to 75.00 °C. @ 760.00 mm Hg |
| Boiling Point | N/A |
| Flash Point | 322.00 °F. TCC ( 161.11 °C. ) |
| Acid Value | N/A |
| Vapor Pressure | 0.009000 mmHg @ 25.00 °C. (est) |
| Vapor Density | N/A |
| logP (o/w) | 5.411 (est) |
| Soluble In |
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| Occurrence |
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