| FEMA | 4145 |
| CAS | 28645-51-4 |
| EINECS | 249-120-7 |
| Synonyms |
|
| JECFA Food Flavoring | 1991 |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | 10.063 hexadec-9-en-1,16 lactone |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | 0DI2GU512F |
| CoE Number | N/A |
| XlogP3-AA | N/A |
| Molecular Weight | 252.39756 |
| Molecular Formula | C16 H28 O2 |
| Organoleptic Notes |
|
| Odor | musk sweet, musk, ambrette, fruity, waxy, fatty, |
| Flavor | musk musk, waxy, cloth, laundered, soapy, fatty, fruity, creamy, |
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Advanced BiotechAMBRETTOLIDE NATURAL • 1710 |
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Vigon InternationalAMBRETTOLIDE • 500860 |
Go To Supplier |
| Food Chemicals Codex Listed | No |
| Appearance | colorless to pale yellow clear liquid (est) |
| Assay | 95.00 to 100.00 |
| Specific Gravity | 0.94900 to 0.95700 @ 20.00 °C. |
| Lbs/Gal (est) | N/A |
| Refractive Index | N/A |
| Melting Point | N/A |
| Boiling Point | 307.00 to 308.00 °C. @ 760.00 mm Hg |
| Flash Point | > 212.00 °F. TCC ( > 100.00 °C. ) |
| Acid Value | N/A |
| Vapor Pressure | N/A |
| Vapor Density | N/A |
| logP (o/w) | 6.51 |
| Soluble In |
|
| Occurrence |
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