valerophenone

Full Material List
1-phenylpentan-1-one

Identifiers

FEMA N/A
CAS 1009-14-9
EINECS 213-767-3
Synonyms
  • butyl phenyl ketone
  • N- butyl phenyl ketone
  • 1- pentanone, 1-phenyl-
  • pentanophenone
  • phenyl butyl ketone
  • 1- phenyl pentan-1-one
  • phenyl pentanone
  • 1- phenyl-1-pentanone
  • 1- phenylpentan-1-one
  • 2- propylacetophenone
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII F27Q043NT1
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 162.23178
Molecular Formula C11 H14 O

Organoleptic

Organoleptic Notes
  • 1. Odor Type: balsamic balsamic valerian root
  • Odor Description:at 100.00 %. balsam valerian
  • Odor and/or flavor descriptions from others (if found).
Odor balsamic
balsamic, valerian, root,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance pale yellow clear liquid (est)
Assay 97.00 to 100.00
Specific Gravity 0.97400 to 0.97600 @ 20.00 °C.
Lbs/Gal (est) 8.114 to 8.131
Refractive Index 1.51400 to 1.51600 @ 20.00 °C.
Melting Point -10.00 to -7.00 °C. @ 760.00 mm Hg
Boiling Point 245.00 °C. @ 760.00 mm Hg
Flash Point 216.00 °F. TCC ( 102.22 °C. )
Acid Value N/A
Vapor Pressure 0.024000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 3.202 (est)
Soluble In
  • alcohol
  • water, 137.3 mg/L @ 25 °C (est)
  • water
Occurrence
  • celery seed
  • celery seed oil CO2 extract india @ 0.02%
  • celery seed oil india @ 0.12%