urolithin B

Full Material List
N/A

Identifiers

FEMA N/A
CAS 1139-83-9
EINECS N/A
Synonyms
  • 6H- dibenzo(b,d)pyran-6-one, 3-hydroxy-
  • 6H- dibenzo[b,d]pyran-6-one, 3-hydroxy-
  • 3- hydroxy-6H-benzo[c]chromen-6-one
  • 3- hydroxy-benzo[c]chromen-6-one
  • 3- hydroxybenzo[c]chromen-6-one
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII B1S2YM5F6G
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 212.20436
Molecular Formula C13 H8 O3

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 432.55 °C. @ 760.00 mm Hg (est)
Flash Point 386.00 °F. TCC ( 196.60 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) 2.947 (est)
Soluble In
  • water, 576.7 mg/L @ 25 °C (est)
Occurrence
  • pomegranate fruit
  • raspberry red raspberry fruit
  • strawberry wild strawberry fruit