rhodinyl phenyl acetate

Full Material List
3,7-dimethyloct-7-enyl 2-phenylacetate

Identifiers

FEMA 2985
CAS 10486-14-3
EINECS 234-003-5
Synonyms
  • acetic acid, phenyl-, 3,7-dimethyl-7-octenyl ester
  • (S)- benzene acetic acid 3,7-dimethyl-7-octen-1-yl ester
  • (S)-3,7- dimethyl oct-7-enyl phenyl acetate
  • (S)-3,7- dimethyl-7-octen-1-yl benzene acetate
  • 3,7- dimethyl-7-octen-1-yl phenyl acetate
  • 3,7- dimethyl-7-octen-1-yl phenylacetate
  • 3,7- dimethyl-7-octenyl phenylacetate
  • 3,7- dimethyloct-7-enyl 2-phenylacetate
  • phenyl acetic acid 3,7-dimethyl-7-octen-1-yl ester
  • phenylacetic acid 3,7-dimethyl-7-octenyl ester
  • rhodinyl a-toluate
  • rhodinyl alpha-toluate
  • rhodinyl phenylacetate
JECFA Food Flavoring 1018
JECFA Food Additive N/A
DG SANTE Food Flavourings 09.791 rhodinyl phenylacetate
DG SANTE Food Contact Materials N/A
FDA UNII 1664AOS2T2
CoE Number 2163
XlogP3-AA N/A
Molecular Weight 274.40362
Molecular Formula C18 H26 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: floral floral rose red rose honey waxy powdery geranium
  • Odor Description:at 100.00 %. floral red rose honey waxy powdery geraniumLuebke, William tgsc, (1986)
  • Odor sample from: Nickstadt Moeller, Inc.
  • floral honey sweet powdery green
  • Odor Description:Floral, honey, sweet powdery, with green nuancesMosciano, Gerard P&F 16, No. 3, 79, (1991)
Odor floral
floral, rose, red, honey, waxy, powdery, geranium, sweet, green
Flavor waxy
waxy, floral, powdery,

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Properties

Food Chemicals Codex Listed No
Appearance colorless to pale yellow clear liquid (est)
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 340.00 °C. @ 760.00 mm Hg
Flash Point 248.00 °F. TCC ( 120.00 °C. )
Acid Value 1.00 max. KOH/g
Vapor Pressure 0.000009 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 5.841 (est)
Soluble In
  • alcohol
  • water, 0.06551 mg/L @ 25 °C (est)
  • water
Occurrence
  • not found in nature