puerarin

Full Material List
N/A

Identifiers

FEMA N/A
CAS 3681-99-0
EINECS N/A
Synonyms
  • 4H-1- benzopyran-4-one, 8-beta-D-glucopyranosyl-7-hydroxy-3-(4-hydroxyphenyl)-
  • daidzein-8-C-glucoside
  • 8-beta-d- glucopyranosyl-7-hydroxy-3-(4-hydroxyphenyl)-4h-1-benzopyran-4-one
  • 7- hydroxy-3-(4-hydroxyphenyl)-8-[(3R,4R,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]chromen-4-one
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII Z9W8997416
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 416.3832
Molecular Formula C21 H20 O9

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay 95.00 to 100.00
Specific Gravity N/A
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point 688.04 °C. @ 760.00 mm Hg (est)
Flash Point 473.00 °F. TCC ( 245.10 °C. ) (est)
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) 0.408 (est)
Soluble In
  • water, 8845 mg/L @ 25 °C (est)
Occurrence
  • radix puerariae root