FEMA | 2952 |
CAS | 17369-59-4 |
EINECS | 241-402-8 |
Synonyms |
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JECFA Food Flavoring | 1168 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 10.005 3-propylidenephthalide |
DG SANTE Food Contact Materials | N/A |
FDA UNII | WHD8YJ226P |
CoE Number | 494 |
XlogP3-AA | N/A |
Molecular Weight | 174.1991 |
Molecular Formula | C11 H10 O2 |
Organoleptic Notes |
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Odor | herbal celery, herbal, cortex, lovage, maple, fenugreek, phenolic, brothy, vegetable, brown, sweet |
Flavor | green green, celery, cortex, lovage, phenolic, herbal, privet, vegetable, sweet |
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Food Chemicals Codex Listed | No |
Appearance | colorless to pale yellow clear liquid (est) |
Assay | 96.00 to 100.00 |
Specific Gravity | 1.12800 to 1.13800 @ 25.00 °C. |
Lbs/Gal (est) | 9.386 to 9.469 |
Refractive Index | 1.57900 to 1.58900 @ 20.00 °C. |
Melting Point | 5.00 °C. @ 760.00 mm Hg |
Boiling Point | 273.00 °C. @ 760.00 mm Hg |
Flash Point | 235.00 °F. TCC ( 112.78 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.001000 mmHg @ 25.00 °C. (est) |
Vapor Density | 6.0 ( Air = 1 ) |
logP (o/w) | 2.878 (est) |
Soluble In |
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Occurrence |
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