FEMA | N/A |
CAS | 39556-41-7 |
EINECS | 254-506-3 |
Synonyms |
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JECFA Food Flavoring | 1983 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | T5U61CGW4R |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 174.24006 |
Molecular Formula | C9 H18 O3 |
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Food Chemicals Codex Listed | No |
Appearance | colorless clear liquid (est) |
Assay | 98.00 to 100.00 sum of isomers |
Specific Gravity | 0.96300 to 0.96900 @ 20.00 °C. |
Lbs/Gal (est) | 8.022 to 8.072 |
Refractive Index | 1.43000 to 1.43600 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 263.00 to 265.00 °C. @ 760.00 mm Hg |
Flash Point | 220.00 °F. TCC ( 104.44 °C. ) |
Acid Value | 1.00 max. KOH/g |
Vapor Pressure | 0.001000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 1.821 (est) |
Soluble In |
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Occurrence |
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