| FEMA | 4465 |
| CAS | 10108-80-2 |
| EINECS | 233-298-8 |
| Synonyms |
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| JECFA Food Flavoring | 1978 |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | N/A |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | 4DZ729T8XW |
| CoE Number | N/A |
| XlogP3-AA | N/A |
| Molecular Weight | 188.22332 |
| Molecular Formula | C9 H16 O4 |
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| Food Chemicals Codex Listed | No |
| Appearance | colorless clear liquid (est) |
| Assay | 98.00 to 100.00 |
| Specific Gravity | 1.00900 to 1.01500 @ 20.00 °C. |
| Lbs/Gal (est) | 8.406 to 8.456 |
| Refractive Index | 1.41500 to 1.42100 @ 20.00 °C. |
| Melting Point | N/A |
| Boiling Point | 228.00 to 230.00 °C. @ 760.00 mm Hg |
| Flash Point | 219.00 °F. TCC ( 103.89 °C. ) |
| Acid Value | 1.00 max. KOH/g |
| Vapor Pressure | 0.067000 mmHg @ 25.00 °C. (est) |
| Vapor Density | N/A |
| logP (o/w) | 1.594 (est) |
| Soluble In |
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| Occurrence |
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