FEMA | 4614 |
CAS | 10297-72-0 |
EINECS | N/A |
Synonyms |
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JECFA Food Flavoring | 2164 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 1579567HXI |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 154.20898 |
Molecular Formula | C9 H14 O2 |
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Food Chemicals Codex Listed | No |
Appearance | colorless clear liquid (est) |
Assay | 95.00 to 100.00 |
Specific Gravity | 0.91900 to 0.92400 @ 20.00 °C. |
Lbs/Gal (est) | 7.656 to 7.698 |
Refractive Index | 1.48800 to 1.49100 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 205.00 to 207.00 °C. @ 760.00 mm Hg |
Flash Point | 187.00 °F. TCC ( 86.11 °C. ) |
Acid Value | N/A |
Vapor Pressure | 0.240000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 2.925 (est) |
Soluble In |
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Occurrence |
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