FEMA | 3699 |
CAS | 66576-71-4 |
EINECS | 266-411-4 |
Synonyms |
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JECFA Food Flavoring | 210 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 09.547 isopropyl 2-methylbutyrate |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 3429OS9G6T |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 144.21392 |
Molecular Formula | C8 H16 O2 |
Organoleptic Notes |
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Odor | fruity fruity, green, ethereal, dusty, tutti, frutti, tropical, coconut, herbal, sweet, oily, pineapple |
Flavor | fruity fruity, green, ethereal, apple, skin, pineapple, tutti, frutti, chamomile, citrus, sweet |
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Food Chemicals Codex Listed | No |
Appearance | colorless clear liquid (est) |
Assay | 98.00 to 100.00 |
Specific Gravity | 0.84700 to 0.85300 @ 25.00 °C. |
Lbs/Gal (est) | 7.048 to 7.098 |
Refractive Index | 1.39300 to 1.39900 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | N/A |
Flash Point | 91.00 °F. TCC ( 32.78 °C. ) |
Acid Value | 1.00 max. KOH/g |
Vapor Pressure | 5.102000 mmHg @ 25.00 °C. (est) |
Vapor Density | 4.9 ( Air = 1 ) |
logP (o/w) | 2.511 (est) |
Soluble In |
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Occurrence |
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