FEMA | 4480 |
CAS | 645-67-0 |
EINECS | N/A |
Synonyms |
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JECFA Food Flavoring | 1971 |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | V2C79957U4 |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 158.19718 |
Molecular Formula | C8 H14 O3 |
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Food Chemicals Codex Listed | No |
Appearance | colorless clear liquid (est) |
Assay | 98.00 to 100.00 |
Specific Gravity | 0.98900 to 0.99500 @ 20.00 °C. |
Lbs/Gal (est) | 8.239 to 8.289 |
Refractive Index | 1.41900 to 1.42500 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 220.00 to 221.00 °C. @ 760.00 mm Hg |
Flash Point | 190.00 °F. TCC ( 87.78 °C. ) |
Acid Value | 1.00 max. KOH/g |
Vapor Pressure | 0.110000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 0.947 (est) |
Soluble In |
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Occurrence |
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