propionyl pyrroline 1% in vegatable oil triglyceride

Full Material List
N/A

Identifiers

FEMA 4063
CAS 133447-37-7
EINECS N/A
Synonyms
  • 1-(3,4- dihydro-2H-pyroll-5-yl)-1-propanone
  • 1-(3,4- dihydro-2H-pyrrol-5-yl)-1-propanone 1% in vegatable oil triglyceride
  • 1-(3,4- dihydro-2H-pyrrol-5-yl)propan-1-one
  • 1-(4,5- dihydro-3H-pyrrol-2-yl)propan-1-one
  • 1- propanone, 1-(3,4-dihydro-2H-pyrrol-5-yl)-
  • 2- propionyl pyrroline 1% in vegatable oil triglyceride
  • 2- propionyl-1-pyrroline
  • 2- propionyl-1-pyrroline 1% in vegatable oil triglyceride
  • 2- propionylpyrroline 1% in vegatable oil triglyceride
  • 1- pyrroline, 2-propanoyl
  • 1- pyrroline, 2-propionyl-
JECFA Food Flavoring 1605
JECFA Food Additive N/A
DG SANTE Food Flavourings 14.168 2-propionyl pyrroline 1% in vegatable oil triglyceride
DG SANTE Food Contact Materials N/A
FDA UNII C032C57DYG
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 125.17087
Molecular Formula C7 H11 N O

Organoleptic

Organoleptic Notes
  • 1. Odor Type: fishy fishy roasted
  • Odor Description:at 1.00 % in propylene glycol. fishy roasted
  • Odor and/or flavor descriptions from others (if found).
Odor fishy
fishy, roasted,
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance pale yellow to yellow clear liquid (est)
Assay 97.00 to 100.00
Specific Gravity 0.97900 to 0.98500 @ 25.00 °C.
Lbs/Gal (est) 8.146 to 8.196
Refractive Index 1.44600 to 1.45200 @ 20.00 °C.
Melting Point N/A
Boiling Point N/A
Flash Point 168.00 °F. TCC ( 75.56 °C. )
Acid Value N/A
Vapor Pressure 0.292000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 0.490 (est)
Soluble In
  • alcohol
  • triacetin
  • water, 1391 mg/L @ 25 °C (est)
  • water
Occurrence
  • hazelnut
  • popcorn