FEMA | 4760 |
CAS | 53626-94-1 |
EINECS | N/A |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | 12.196 S-prenyl thioisobutyrate |
DG SANTE Food Contact Materials | N/A |
FDA UNII | 7HQZ604M8H |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 172.29072 |
Molecular Formula | C9 H16 O S |
Organoleptic Notes |
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Odor | sulfurous sulfurous, fruity, tropical, durian, passion, fruit, |
Flavor | N/A |
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Food Chemicals Codex Listed | No |
Appearance | colorless to pale yellow clear liquid (est) |
Assay | 95.00 to 100.00 |
Specific Gravity | 1.10900 to 1.11500 @ 25.00 °C. |
Lbs/Gal (est) | 9.228 to 9.278 |
Refractive Index | 1.48300 to 1.48900 @ 20.00 °C. |
Melting Point | N/A |
Boiling Point | 212.00 °C. @ 760.00 mm Hg (est) |
Flash Point | 160.00 °F. TCC ( 71.30 °C. ) (est) |
Acid Value | N/A |
Vapor Pressure | 0.200000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 3.510 (est) |
Soluble In |
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Occurrence |
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