(1S,5R)-myrtenyl acetate

Full Material List
[(1S,5R)-6,6-dimethylbicyclo[3.1.1]hept-2-en-2-yl]methyl acetate

Identifiers

FEMA 3765
CAS 1079-01-2
EINECS 214-088-5
Synonyms
  • (1S)-(6,6- dimethyl bicyclo(3.1.1)hept-2-en-2-yl) methyl acetate
  • (1S)-6,6- dimethyl bicyclo(3.1.1)hept-2-ene-2-methanol acetate
  • (1S)-(6,6- dimethylbicyclo(3.1.1)hept-2-en-2-yl)methyl acetate
  • [(1S,5R)-6,6- dimethylbicyclo[3.1.1]hept-2-en-2-yl]methyl acetate
  • (+)- myrtenyl acetate
  • (1S,5R)-2- pinen-10-ol acetate
  • (1S,5R)-2- pinen-10-yl acetate
JECFA Food Flavoring 982
JECFA Food Additive N/A
DG SANTE Food Flavourings 09.302 myrtenyl acetate
DG SANTE Food Contact Materials N/A
FDA UNII TI50YAB469
CoE Number 10887
XlogP3-AA N/A
Molecular Weight 194.27386
Molecular Formula C12 H18 O2

Organoleptic

Organoleptic Notes
  • 1. Odor Type: herbal herbal fresh sweet fruity citrus
  • Odor Description:at 100.00 %. herbal fresh sweet fruity citrusLuebke, William tgsc, (1989)
  • Odor sample from: Symrise AG
  • woody cedar floral green cooling
  • Odor Description:Woody, cedar-like with floral, green and cooling nuancesMosciano, Gerard P&F 18, No. 3, 53, (1993)
Odor herbal
herbal, fresh, sweet, fruity, citrus, woody, cedar, floral, green, cooling
Flavor woody
woody, cedar, fruity, floral,

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Properties

Food Chemicals Codex Listed No
Appearance colorless clear liquid (est)
Assay 98.00 to 100.00
Specific Gravity 0.98700 to 0.99600 @ 25.00 °C.
Lbs/Gal (est) 8.213 to 8.288
Refractive Index 1.47000 to 1.47700 @ 20.00 °C.
Melting Point N/A
Boiling Point N/A
Flash Point 208.00 °F. TCC ( 97.78 °C. )
Acid Value N/A
Vapor Pressure 0.032000 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 3.537 (est)
Soluble In
  • alcohol
  • water, 26.12 mg/L @ 25 °C (est)
  • water
Occurrence
  • armoise oil morocco @ trace%
  • crithmum maritimum l. oil turkey @ 0.10%
  • guava leaf oil cuba @ trace%
  • labdanum leaf oil @ 0.40%
  • lemongrass oil morocco @ 0.30%
  • pteronia oil @ 0.10%
  • valerian root oil @ trace-9.1%