FEMA | 4507 |
CAS | 13828-37-0 |
EINECS | 237-539-8 |
Synonyms |
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JECFA Food Flavoring | N/A |
JECFA Food Additive | N/A |
DG SANTE Food Flavourings | N/A |
DG SANTE Food Contact Materials | N/A |
FDA UNII | HOT98SG01O |
CoE Number | N/A |
XlogP3-AA | N/A |
Molecular Weight | 156.2686 |
Molecular Formula | C10 H20 O |
Organoleptic Notes |
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Odor | floral fresh, clean, floral, magnolia, muguet, cumin, grassy, |
Flavor | floral floral, fruity, tropical, magnolia, mulberry, melon, rind, orange, rue, |
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Food Chemicals Codex Listed | No |
Appearance | colorless to pale yellow clear liquid (est) |
Assay | 95.00 to 100.00 |
Specific Gravity | N/A |
Lbs/Gal (est) | N/A |
Refractive Index | N/A |
Melting Point | N/A |
Boiling Point | 223.00 to 224.00 °C. @ 760.00 mm Hg (est) |
Flash Point | 207.00 °F. TCC ( 97.20 °C. ) (est) |
Acid Value | N/A |
Vapor Pressure | 0.019000 mmHg @ 25.00 °C. (est) |
Vapor Density | N/A |
logP (o/w) | 3.243 (est) |
Soluble In |
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Occurrence |
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