| FEMA | 3629 |
| CAS | 103-05-9 |
| EINECS | 203-074-4 |
| Synonyms |
|
| JECFA Food Flavoring | 1477 |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | 02.108 2-methyl-4-phenylbutan-2-ol |
| DG SANTE Food Contact Materials | N/A |
| FDA UNII | 9Y5UX90TZ4 |
| CoE Number | 10281 |
| XlogP3-AA | 2.10 (est) |
| Molecular Weight | 164.24772 |
| Molecular Formula | C11 H16 O |
| Organoleptic Notes |
|
| Odor | floral clean, fresh, green, rose, bois, de, lily, violet, floral |
| Flavor | floral floral, tropical, rose, oily, bois, de, magnolia, berry, fruity |
![]() |
Vigon InternationalMUGUET CARBINOL • 502814 |
Go To Supplier |
![]() |
Vigon InternationalDIMETHYL PHENYL ETHYL CARBINOL • 502977 |
Go To Supplier |
| Food Chemicals Codex Listed | No |
| Appearance | colorless clear liquid (est) |
| Assay | 97.00 to 100.00 |
| Specific Gravity | 0.95700 to 0.96200 @ 25.00 °C. |
| Lbs/Gal (est) | 7.963 to 8.005 |
| Refractive Index | 1.50900 to 1.51300 @ 20.00 °C. |
| Melting Point | 24.00 to 26.00 °C. @ 760.00 mm Hg |
| Boiling Point | 238.00 °C. @ 760.00 mm Hg |
| Flash Point | 261.00 °F. TCC ( 127.22 °C. ) |
| Acid Value | 1.00 max. KOH/g |
| Vapor Pressure | 0.098000 mmHg @ 25.00 °C. (est) |
| Vapor Density | N/A |
| logP (o/w) | 2.542 (est) |
| Soluble In |
|
| Occurrence |
|